WELCOME TO
Nagaland Spices
House of Indigenous Spices
About US
Welcome to Nagaland Spices, where the rich flavors of Nagaland come to life. Based in Sheyipu Village, Zunheboto, we take pride in producing traditional spices, green tea, and dried wild fruits that reflect the unique culinary heritage of our region.
What began during the lockdown as a small initiative to utilize locally available raw materials has now grown into a thriving production unit. With a commitment to quality and sustainability, we ensure that every product we deliver carries the authenticity and purity of Nagaland.
Recognized for our innovation and dedication, we were selected for the Innovation Fund Project under FOCUS, IFAD. Today, our production is fully streamlined to bring the vibrant taste of Nagaland to your doorstep.
At Nagaland Spices, we connect tradition with modern tastes. Join us in celebrating the essence of our land.
Axone (Fermented Soyabean)
Our axone is a unique, fermented soybean delicacy from the Sumi tribe of Nagaland. Carefully machine-dried to maintain its rich, savory flavor, this version is smoke-free and vacuum-sealed to preserve freshness. Axone adds a deep, umami taste to dishes, bringing the authentic, aromatic essence of Sumi tradition to your kitchen.
Contact Us
- Address: Sheyipu Village, Zunheboto, Nagaland
- Hours: Mon-Fri 9:00AM - 5:00PM
- Phone: 7085975404
- Email: contact@nagalandspices.in